Dessert Menu
Served Monday – Saturday
All day
DOLCI – DESSERTS
Crema bruciata con frutta della passione £4.50
Passion fruit crème brûlée served with homemade biscuits
Tulipano di mandorle con gelato di cocco £4.50
Coconut ice cream in an almond tulip basked served with toasted coconut
Mousse al cioccolato puro £4.75
Dark chocolate mousse served with an almond tuile biscuit
Budino al cioccolato caldo £4.75
Hot chocolate sponge puding served with hot fudge sauce and vanilla ice cream.
Tiramisu 2008 £4.75
Homemade tirmaisu accompanied with frolini biscuits
Torta di formaggio alla vaniglia £4.75
Vanilla cheesecake served with Amarena cherries
Torre di meringa e mascarpone £4.75
Meringue layered with chocolate, vanilla mascarpone cream and berry compote
Coppa Primo £4.50
Fior di latte and chocolate ice cream topped with amaretti biscuits, hazelnut brittle and chocolate sauce
Coppa ai frutti di bosco £4.50
Homemade strawberry, raspberry and yoghurt ice cream served with mixed berry compote and whipped cream
Chioccolattini di casa (price per person) £3.75
Selection of homemade chocolates
Selezione di formaggi £6.50
Italian cheese selection served with grapes, celery sticks, crackers and bread Gelato della casa £1.20
Home made ice cream - see our counter for today's choice
