Lunch and Dinner Menu

Served Monday – Saturday
Lunch 12pm – 2:15pm and
Dinner 6pm – 10:30

Download our printable menu here

ANTIPASTI - STARTERS

Zuppa del giorno £4.75

Soup of the day

Cocktail di gamberetti £5.75

Prawn cocktail served with sweet red pepper sauce, greem salad and pineaple

Pizza Primo starter (v) £5.75

Tomato, basil oil and parmesan shavings

Insalata caprese calda (v) £6.00

Warm mozzarella, grilled aubergines and beef tomatoes with fresh basil and balsamic vinegar dressing

Asparagi burro e parmigiano(v) £6.25

Steamed asparagus with meled parmesan shavings

Involtini di prosciutto e asparagi in salsa di limone £6.50

Grilled apsaragus wrapped in Parma ham and lemon dressing

Petto d' anatra affumicato con pompelmo rosa £6.75

Smoked breast of duck served with Marsala dressing, pink grapefruit and fresh mixed salad leaves

Cozze al pomodoro £6.75

Mussels in tomato sauce served with home baked toasted bread

Salumi misti con olive £6.95

Mixed Italian cured meat and marinated olives served with fresh homebaked bread

Insalata tiepida di funghi e pancetta £6.00

Bacon and oyster mushroom salad with mustard dressing

Verdure alla griglia con caprino (v) £5.95

Mixed grilled vegetables of the season with creamy goat cheese and lemon and thyme dressing

Calamari fritti £6.95

Deep fried calamari served with tartar sauce

Nido di pasta e capesante £8.00

Black ink tagliolini pasta with king scallops, lemon butter and chives sauce

Gamberoni Primo £8.50

Shallow fried king prawns aromatised with lemon, ginger and white wine served with artichokes and parmesan shavings

Carpaccio di Bresaola £8.50

Bresaola served with rocket, and parmesan shavings drizzled with extra virgin olive oil

Salmone affumicato con avocado £8.50

Oak smoked slamon and avocado served with shallot infused olive oil and mustard dressing

Carpaccio di capriolo con melanzane £8.75

Thinly sliced venison loin served with grilled aubergines and horse radish sauce

Insalata di mare orientale £8.95

Marinated seafood salad with lemon, coriander and touch of chilli jam

PRIMI PIATTI – PASTA

Also available gluten free.

Cannelloni di ricotta e spinaci (v) £4.95/£6.95

Tube pasta filled with ricotta and spinach, topped with tomato and bechamel sauce

Penne al pollo piccante £5.00/6.95

Penne pasta with shredded chicken, spicy tomato and cream sauce

Lasagne alla Bolognese £5.25/£6.95

Lasagne with minced beef, tomato and bechamel sauce

Risotto Ortolana (v) £5.25/£7.50

Risotto cooked with mixed seasonal vegetables and red wine

Strozzapreti alla Veneta £5.25/7.50

Hand rolled maccheroni with Italian sausage and mushroom sauce

Garganelli alla carbonara £5.25/£7.50

Egg quills pasta served with pancetta, egg yok and parmesan cheese

Gnochetti sardi e capesante £5.75/£7.95

Sardinian little flour dumplings served with king scallops and saffron sauce

Tortelloni alla Trevigiana £6.25/£8.50

Pasta parcels filled with ricotta cheese served with gorognzola, radicchio and cream sauce

Gniocchi di patata con formaggio (v, n) £6.50/£8.95

Potato dumplings with cheese and walnut sauce

Papardelle con branzino £6.50/£8.95

Wide ribbon pasta with seabass chunks, fresh tomato and white wine sauce

Risotto alla pescatora £6.75/£8.95

Italian risotto in a light tomato sauce with mixed seafood

Ravioli di pesce £6.95/£9.50

Ravioli filled with seafood and cheese served with tomato based sauce, aubergines, mussels and courgettes

Crespelle vegetariane (v) £7.95

Pancakes filled with mixed vegetables, bechamel sauce and hint of lemon zest

tortelloni

THE CLASSIC SELECTION

Choose from one of your favourite plain pasta shapes and one of the following sauces:

Aglio, olio e pepperoncino £4.95 /£6.95

Garlic, fresh chilli and olive oil

Napoletana (v) £4.95 / 6.95

Tomato sauce

Bolognese £5.50 / £6.95

Minced beef sauce

All' arrabbiata £5.50 / £7.75

Tomato sauce, olives and chilli to your liking

SECONDI PIATTI - MAIN COURSES

Insalata di pollo affumicato £9.25

Smoked chicken, mixed leaves and avocado in orange dressing

Insalata di tonno Niçoise £9.95

Shallow fried tuna steak, green beans, anchovy fillets, mixed leaves, black olives and shredded hardboiled egg in a garlic vinaigrette

Pollo farcito £11.95

Baked chicken breast stuffed with asparagus and Parma ham served with creamy tomato and mushroom sauce

Polletto arrosto £11.95

Oven roasted whole baby chicken with rosemary and roasted potatoes

Insalata di aglefino affumicato £11.95

Smoked haddock chunks served with salad leaves and poached egg, dressed with extra virgin olive oil and black truffle butter

Insalata di rana pescatrice £11.95

Shallow fried monkfish and chorizo pieces served on a crispy leaves salad with a light mustard cream dressing

Medaglioni di maiale al formaggio £11.95

Shallow fried pork fillet medallions served with creamy gorgonzola, parmesan and sage sauce

Filetto di capriolo al pepe rosa £13.95

Medallions of loin venison served in a red wine cream and pink peppercorn sauce. Best served pink

Rana pescatrice con risotto ai cannellini £13.95

Roasted monkfish wrapped in pancetta served with cannellini beans risotto

Fegato alla Veneziana £14.95

Thinly sliced calf liver stir-fried with white wine and onions. Served pink

Scaloppina di vitello al funghetto £14.95

Shallow fried veal escalope in Marsala wine, mushrooms and cream

Petto d' anatra al ginepro £14.95

Slowly roasted breast of duck served with forest berries sauce aromatised with juniper. Served pink

Filetto di manzo alla Emiliana £19.95

Shallow fried fillet steak served with red wine sauce, gorgonzola cream and Parma ham

Fillet steak also available with pepper corn, Diane, balsamic vinegar or mushroom sauce

lamb shank

PIZZERIA

Our pizzas are made with fresh tomato sauce and 100% mozzarella cheese.

tossing pizza

Margherita (v) £6.75

Tomato and mozzarella

Funghi(v) £7.50

Tomato, mozzarella and mushrooms

Napoletana £7.75

Tomato, mozzarella, capers and anchovies

Primavera £7.95

Tomato, mozzarella and mixed marinated vegetables

Margherita speciale £7.95

Tomato, mozzarella di bufala, fersh cherry tomatoes and fresh basil

Prosciutto £8.25

Tomato, mozzarella and ham

Gamberetti £8.25

Tomato, mozzarella, prawns, goat cheese and lemon infused olive oil

Tonnara £8.25

Tomato, mozzarella, tuna, red onions and black olives

Al Caprino(v) £7.85

Tomato, mozzarella, roasted peppers and goat cheese

Tirolese £8.50

Tomato, mozzarella, speck, mascarpone and mushrooms

Pescatora £8.50

Tomato, mozzarella and mixed seafood

Romagnola £8.50

Plain pizza base baked with sea salt, rosemary olive oil and artichokes, topped with Parma ham and raw mozzarella di bufala

Americana £8.95

Tomato, mozzarella, spicy Italian pepperoni, fresh chilli and red onions

Primo £9.25

Tomato, smoked salmon, creme feche, and asparagus sprinkled with fresh dill. No mozzarella

Tricolore £9.25

Tomato, mozzarella, fresh rocket, Parma ham and parmesan shavings

Quattro formaggi £8.95

Selection of four italian cheeses: mozzarella, taleggio, dolcelatte and parmesan